Across all of our schools our students look forward to their Taco Tuesday’s!
We are excited to share our most beloved recipe with you all so that you can recreate them at home.
- 3 T canola oil
- 1 lb ground turkey
- 2 cloves garlic, pressed
- 1 small yellow onion, diced
- 1 small poblano pepper, seeded and diced
- 1 heaping T of dark chili powder
- 2 t cumin
- 1 t coriander
- 1 t oregano
- 1 t salt
- 1 15 oz can of crushed tomatoes
Heat oil over high heat, then reduce to medium heat. Add onion and salt. Cook until translucent. Add peppers and garlic, cook for 3 minutes. Then add turkey meat and seasonings. Cook until golden brown.