BUTTER BEANS KITCHEN
ABOUT US
SCHOOLS
CATERING AND CAFETERIA SERVICES
SUMMER CAMPS
WELLNESS PROGRAMS
More
President and CEO
Patrick is an accomplished executive within the middle market sector, including food services, manufacturing, business services and oil & gas.
Chef
With over 20 years in the restaurant and hospitality industry, Dan stands for quality.
School Manager
Prior to joining Butter Beans, LaShawn worked at Everytable as a Multi-Unit Manager.
Vice President
Martha is an experienced executive in the technology and business services sectors.
Director of Community and Nutrition
Flora comes to the Butter Beans team with a background in sustainable development, and a great passion for nutrition and wellness education.
LaTarsha has considerable experience in food services including cooking and food operations expertise across various sectors of the industry.
Director of School Operations
Sitaire joined Butter Beans with an extensive background in food service, and a passion for hospitality.
Miguel has considerable experience within the foodservice and hospitality sectors. This would include leading a large team within a commissary kitchen environment.